I was born in India, brought up in Bahrain and worked in Canada for about 6-7 years. I completed my high school in Bahrain and then moved to Canada to obtain my diploma in Hospitality Management. Later I worked in Canada for about 6 years in the hospitality industry.
In my 6+ years of experience, I have about 3.5 years of experience as a F&B / Banquet supervisor at 4 star reputable properties. I also have worked at a front desk at a smaller scale property. I believe with my experience, passion for the industry and willingness to learn and grow I will be a great addition to your team.
Hospitality Management Diploma from Canada
Wine and Beer Knowledge
Fine Dining
Restaurant Supervision
Plated Wedding Dinners
Conference Settings
Italian, Continental and Steakhouse experience
Point of Sale system
MICROS
Scheduling
Finance Management
Team Leadership
Hospitality Management
Customer Service and Relations
Health & Safety
Food Preparation & Safety
Reservation Management
Problem Solving Skills
Ability to make accurate decisions on the spur of the moment
One of my favourite activity to f=do while im free is to go on a drive alone while listening to podcasts about human psychology.